My Events Made Easy's Tips for Brides and Grooms


Top 10 Tips for the Ushers
It’s a great honour to be asked to be an Usher, so it’s important that you live up to the happy couples expectations.
Part of job besides helping the Best Man with the stag night, there are things that can be done on the day to help with the smooth running your best friend wedding, so be in touch with the Best man to see what needs to be done.
1.             Be prepared to go to the rehearsal if you are asked.
2.    Be sure you arrive at the Wedding Venue before the groom, check out where everything is so you can guide the guests if asked.
3.    Usually there are between 2 – 4 ushers, decide who is best suited to be responsible for the bride’s party or the groom’s party
4.    If attending a church wedding collect the order of service and hand out to the guests as they arrive. This also is the case with buttonholes if being supplied. Make sure everyone know if there is any restriction about confetti or photos being taken during the ceremony.
5.    Direct guest to their seats at lest 15 minutes before the start of the ceremony. Make sure you have the reserved name sheets put on the correct seats and know who is sitting where. It is normal for the groom’s family to be seated on the right and the Brides family on the left.
6.    Check that any parents with young children are sitting on the end of a row near an exit if possible – in case they have to get up and leave!
7.    Escort the Mother of the Bride to her place also at that time remind her to leave 5 steps behind the newly married couple after the ceremony as this help the photographers get good pictures of the new couple as they leave.
8.    Make sure you know which bridesmaids you are escorting out; this can be sorted out before hand.
9.    The Ushers should side at the back or near the exits to assist anyone arriving late. You should also be at your place before the bride and her father arrives
10. Before leaving for the reception, check that none of the guests                   have left anything behind. At the reception help guests find their place for the breakfast via the table plan.